Monday, June 27, 2011

Red and White Pasta

I am a huge pasta fan, and I love this recipe!! This is a new favorite of mine and if you like pasta, you should give it a try.
1 box Penne pasta
1 (26 oz) meatless spaghetti sauce
1 (16 oz) alfredo sauce
3 cups shredded mozzerella cheese
Directions: Preheat oven to 375*. Boil and cook pasta according to package directions. Drain. In a 9X13 baking dish, spread 1/2 cup (enough to coat the bottom of pan) of spaghetti sauce. Then layer half of the cooked pasta on top of sauce, half alfredo sauce on noodles, top that with more spaghetti sauce and then half the cheese. Repeat til pan is full. Bake for 30 minutes.

2 comments:

tam said...

did you find this on one of my links? We had this for dinner one night!

Jimmy, Megs and Braylee said...

Yes mam!! I love looking at the links on your blog. I finally added one to my blog because I checked it all the time. Did you like this pasta?